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  • Home
  • Features
  • Benefits
  • Products
    • Clients
    • HACCP Builder Plus
    • HACCP Builder LogiSafe
  • HACCP Cloud
    • HACCP CLOUD
    • HACCP Daily Compliance
    • AI
    • Flex Force
  • About Us
    • Blog
  • Contact
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  • Benefits
  • Products
    • Clients
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Multiple Access Points
HomeFeaturesMultiple Access Points
Strawberries

Need multiple users, no problem...

HACCP Builder offers multiple access points at no extra charge! And, the access points have different levels of access to the system.  This is a tremendous benefit for our clients. Any location/facility manager can create specific logins for specific staff members throughout a facility. Let’s take a Grocery Store for example: The location/facility manager can now create specific personal logins, as many as a location needs, for key staff members (these logins exclusively allow access and track to all logs and check lists). Need 10, 15, 20 or more logins – no problem!  With HACCP Builder your staff can quickly and easily update logs no matter where they are in your facility – with HACCP Builder, you can do it! So, let’s get back to our grocery store example (for that matter, it could be any farm to fork organization in the food chain). You can provide access to multiple shift personnel in specific areas such as:
HACCP Builder Plus
  • Deli Counter
  • First shift
  • Second shift
  • Third shift
  • Fresh Meats/Seafood Counter
  • Store Public Floor Refrigerator
  • Store Public Floor Freezer
  • Warehouse plus shipping and receiving
  • And, much much more…

Therefore, each shift person within each area can have their own exclusive login access that automatically assigns and tracks verification/responsibility for each data entry.

So you can feel secure with providing access to multiple staff members.

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Features

  • Add A Check List / Log
  • Alerts & Notifications
  • Corporate Control
  • Customizable Documents
  • Customizable Logs
  • Customizable Processes
  • Facility Plans
  • Multiple Access Points
  • Recipe / Mix Manager
  • Step by Step
  • Tap, Talk and Log

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Food Safety Management Systems
contact us
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P.O. Box 567
222 West Avenue
Red Wing, MN 55066-2251

Email: [email protected]

Phone: (866) 577-4030 ext. 1

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Our Features

  • Add A Check List / Log
  • Alerts & Notifications
  • Corporate Control
  • Customizable Documents
  • Customizable Logs
  • Customizable Processes
  • Facility Plans
  • Multiple Access Points
  • Recipe / Mix Manager
  • Step by Step
  • Tap, Talk and Log

Benefits

  • Available 24/7/365
  • Farm to Fork
  • Increases Productivity
  • Manage Risk
  • Multiple Mobile Users
  • No need for integration
  • Save Time, Save Money
  • Scalable, reliable, flexible and secure
  • Uniform Corporate Policy

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